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statistical analysis software version 9.1  (SAS institute)


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    SAS institute statistical analysis software version 9.1
    Statistical Analysis Software Version 9.1, supplied by SAS institute, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
    https://www.bioz.com/product/statistical+analysis+system+version+9%2E1/software+version+9+1/pm40274109-106-20-26
    Average 90 stars, based on 1 article reviews
    statistical analysis software version 9.1 - by Bioz Stars, 2026-09
    90/100 stars

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    Related Articles

    Quantitative RT-PCR:

    Article Title: Microbiological quality and safety of fresh mushroom products at retail level in Korea.
    Article Snippet: Several investigations and recalls have demonstrated that Listeria monocytogenes can occur on mushrooms.. This study aimed to assess the microbiological quality and safety of four types of edible mushrooms (Flammulina velutipes, Pleurotus ostreatus, Pleurotus eryngii, and Agaricus bisporus) available in the Korean market, and to evaluate the prevalence of Listeria spp., including L. monocytogenes.. Results revealed that out of 100 samples tested, 16% (32/200) were positive for Listeria spp.

    Article Title: Middle lobe tumors and lymphovascular invasion as independent predictors of recurrence-free survival in stage I NSCLC.
    Article Snippet: For predicting RFS, analysis was carried out using the Cox proportional hazard univariate model. Multivariate analyses were also based on Cox’s proportional hazards model. All statistical analyses were performed using Statistical Analysis System version 9.1 (SAS Institute, Inc., Cary, NC, USA), and a p-value of less than 0.05 was considered statistically significant.

    Article Title: A new approach methodology to identify tumorigenic chemicals using short-term exposures and transcript profiling
    Article Snippet: Animals were assigned to a dose group using a procedure that stratifies animals across groups by body weight such that mean body weight per group did not differ statistically among groups at the start of the study based on analysis of variance (ANOVA) (Statistical Analysis System version 9.1, SAS Institute, Cary, NC).

    Article Title: Molecular dissection of an intronic enhancer governing cold-induced expression of the vacuolar invertase gene in potato.
    Article Snippet: Potato (Solanum tuberosum) is the third most important food crop in the world.. Potato tubers must be stored at cold temperatures to minimize sprouting and losses due to disease.. However, cold temperatures strongly induce the expression of the potato vacuolar invertase gene (VInv) and cause reducing sugar accumulation.

    Article Title: Study of Some Hormonal and Biochemical Parameters among Patients with Chronic Liver Diseases
    Article Snippet: The Statistical Analysis System, (SAS) version 9.1, was used to statistically analyse the data.

    Article Title: De Novo Atherosclerotic Renal Artery Stenosis Covered Stent Treatment for Resistant Hypertension (ARTISAN) Results
    Article Snippet: Statistical analyses will be conducted in Statistical Analysis System (SAS) version 9.1 or above (SAS Institute, Cary, N.C.) or another validated statistical software package.

    Article Title: Middle lobe tumors and lymphovascular invasion as independent predictors of recurrence-free survival in stage I NSCLC
    Article Snippet: For predicting RFS, analysis was carried out using the Cox proportional hazard univariate model. Multivariate analyses were also based on Cox’s proportional hazards model. All statistical analyses were performed using Statistical Analysis System version 9.1 (SAS Institute, Inc., Cary, NC, USA), and a p -value of less than 0.05 was considered statistically significant.

    Article Title: Effects of Chitosan-Based Additive on Rumen Fermentation and Microbial Community, Nutrients Digestibility and Lactation Performance in Goats.
    Article Snippet: Recently, the potential of using chitosan (CHI) as a feed additive to enhance ruminal fermentation and improve animal performance has gained increasing attention in ruminant nutrition.. This study was undertaken to investigate the effect of dietary supplementation with increasing doses of CHI on rumen fermentation attributes and microbial composition, digestibility and milk performance in Dhofari goats.. Twenty‐four lactating goats (27 ± 1.8 kg of initial live body weight) were fed a control diet comprising of Rhodes grass hay plus a concentrate feed mixture.

    CRISPR:

    Article Title: Microbiological quality and safety of fresh mushroom products at retail level in Korea.
    Article Snippet: Several investigations and recalls have demonstrated that Listeria monocytogenes can occur on mushrooms.. This study aimed to assess the microbiological quality and safety of four types of edible mushrooms (Flammulina velutipes, Pleurotus ostreatus, Pleurotus eryngii, and Agaricus bisporus) available in the Korean market, and to evaluate the prevalence of Listeria spp., including L. monocytogenes.. Results revealed that out of 100 samples tested, 16% (32/200) were positive for Listeria spp.

    Article Title: Middle lobe tumors and lymphovascular invasion as independent predictors of recurrence-free survival in stage I NSCLC.
    Article Snippet: For predicting RFS, analysis was carried out using the Cox proportional hazard univariate model. Multivariate analyses were also based on Cox’s proportional hazards model. All statistical analyses were performed using Statistical Analysis System version 9.1 (SAS Institute, Inc., Cary, NC, USA), and a p-value of less than 0.05 was considered statistically significant.

    Article Title: A new approach methodology to identify tumorigenic chemicals using short-term exposures and transcript profiling
    Article Snippet: Animals were assigned to a dose group using a procedure that stratifies animals across groups by body weight such that mean body weight per group did not differ statistically among groups at the start of the study based on analysis of variance (ANOVA) (Statistical Analysis System version 9.1, SAS Institute, Cary, NC).

    Article Title: Molecular dissection of an intronic enhancer governing cold-induced expression of the vacuolar invertase gene in potato.
    Article Snippet: Potato (Solanum tuberosum) is the third most important food crop in the world.. Potato tubers must be stored at cold temperatures to minimize sprouting and losses due to disease.. However, cold temperatures strongly induce the expression of the potato vacuolar invertase gene (VInv) and cause reducing sugar accumulation.

    Article Title: Study of Some Hormonal and Biochemical Parameters among Patients with Chronic Liver Diseases
    Article Snippet: The Statistical Analysis System, (SAS) version 9.1, was used to statistically analyse the data.

    Article Title: De Novo Atherosclerotic Renal Artery Stenosis Covered Stent Treatment for Resistant Hypertension (ARTISAN) Results
    Article Snippet: Statistical analyses will be conducted in Statistical Analysis System (SAS) version 9.1 or above (SAS Institute, Cary, N.C.) or another validated statistical software package.

    Article Title: Middle lobe tumors and lymphovascular invasion as independent predictors of recurrence-free survival in stage I NSCLC
    Article Snippet: For predicting RFS, analysis was carried out using the Cox proportional hazard univariate model. Multivariate analyses were also based on Cox’s proportional hazards model. All statistical analyses were performed using Statistical Analysis System version 9.1 (SAS Institute, Inc., Cary, NC, USA), and a p -value of less than 0.05 was considered statistically significant.

    Article Title: Effects of Chitosan-Based Additive on Rumen Fermentation and Microbial Community, Nutrients Digestibility and Lactation Performance in Goats.
    Article Snippet: Recently, the potential of using chitosan (CHI) as a feed additive to enhance ruminal fermentation and improve animal performance has gained increasing attention in ruminant nutrition.. This study was undertaken to investigate the effect of dietary supplementation with increasing doses of CHI on rumen fermentation attributes and microbial composition, digestibility and milk performance in Dhofari goats.. Twenty‐four lactating goats (27 ± 1.8 kg of initial live body weight) were fed a control diet comprising of Rhodes grass hay plus a concentrate feed mixture.



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